Food and drinks
- Alcohol Served
- Beer available
- Light bites
- Small plates restaurant
- Late-night dining available
- Lunch menu available
- Dinner menu available
01 / ABOUT THE PLACE
About this place
At Yebisu in Kire, you can come for kushikatsu and find yourself weighing up the curry, too. Visitors describe it as a kushikatsu izakaya in the evening that also serves curry lunches during the day.
Diners have praised the skilful frying and depth of flavour, while one review singled out the fine breadcrumbs. A kushikatsu set with a beer makes a straightforward start to the meal.
The lunch curry selection includes a daily special. On one visit, that was shukumerli curry, inspired by the Georgian dish of chicken simmered in garlic cream sauce. A diner found it reminiscent of white curry, with tender, slow-cooked chicken. There is also a spice curry lunch served with achar, 2 side dishes and a small dessert. The curries can make quite different impressions, so checking the day’s offering is part of the choice.
In the evening, add small plates to the kushikatsu, then consider udon to finish. One diner remembered the udon after a meal of skewers and side dishes; another chose a half-size curry as a final course.
